5 permanent, jobs in Cheadle
Disability Confident
Location
- UK
- North West England
- Greater Manchester
- Cheadle (5)
- Cheadle Hulme (3)
- Gatley (2)
Posting date
Category
Contract type
Hours
- Full time (5)
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Sign inChef de Partie
- 25 March 2024
- JW Lees - Greater Manchester, SK8 7NE
- £32,248.32 per year
- up to £32,248.32 per year
- Permanent
- Full time
Chef de Partie Vacancy - Flexible Hours - Cheadle Hulme - up to £32,248.32 per year We are looking for a Chef de Partie to join our fabulous team at the Pointing Dog in Cheadle Hulme. What we offer our Chef de Parties: Annual profit share, ensuring you share ...
Kitchen Team Leader
- 23 March 2024
- Mitchells & Butlers PLC - Cheadle, , SK8 5NU
- Competitive Salary
- Permanent
- Full time
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As Kitchen Team Leader at the Micker Brook , you will support the Head Chef in ...
Sous Chef
- 23 March 2024
- Mitchells & Butlers PLC - Cheadle, , SK8 5NU
- Competitive Salary
- Permanent
- Full time
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at the Micker Brook, you will have a passion for serving great ...
Chef
- 21 March 2024
- Khadija Tandoori - 6 Church Rd, Gatley, Stockport SK8 4NQ, UK
- £26,500 to £28,500 per year
- Permanent
- Full time
Chef’s main responsibilities - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure that it comes within their budget. • ...
Manager
- 21 March 2024
- Khadija Tandoori - 6 Church Rd, Gatley, Stockport SK8 4NQ, UK
- £26,500 to £29,500 per year
- Permanent
- Full time
The Manager's main responsibilities will include the following: - • Take the overall responsibility of the floor and plan catering services, direct staff and organise schedules. • Verifies that quality of food, beverages and waiting service is as required, ...
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