Chef
| Posting date: | 21 May 2026 |
|---|---|
| Salary: | £13.65 to £20.48 per hour |
| Additional salary information: | Competitive |
| Hours: | Part time |
| Closing date: | 04 June 2026 |
| Location: | Knottingley, WF11 0HP |
| Company: | Sodexo Ltd |
| Job type: | Permanent |
| Job reference: | SDX/TP/1022707/157742 |
Summary
- 24 hours per week
- Monday, Friday, Saturday & Sunday
- 06:45 till 13:15
- Monday & Friday: £13.65 per hour
- Saturday & Sunday: £20.48 per hour
- Free on-site parking
Checkyour local transport links here:PlanYour Journey | Traveline - the destination you should input isWF11 0HP
We are looking for a passionate and skilled Chef to join our Sodexo team, delivering high-quality catering services, food preparation, and meal service to the highest standards. You will play a key role in creating nutritious, well-presented dishes while ensuring full compliance with strict food hygiene, health, and safety regulations.
Thisis a fantastic opportunity to be part of a supportive team where quality,consistency, and customer satisfaction are at the heart of everything we do.
What You'll Do:
- Prepare and cook food to a high standard, ensuring quality is maintained throughout service.
- Maintain full compliance with Sodexo food safety, allergen, COSHH, and health & safety policies at all times.
- Ensure food service counters are well presented and consistently monitored during service.
- Carry out opening and closing duties, including weekend service responsibilities where required.
- Maintain high standards of cleanliness, hygiene, and safe storage across all food preparation and service areas.
- Report hazards, low stock, and incidents promptly, and support safe working practices in line with company procedures.
What You Bring:
- Proven experience working as a Chef in a busy catering, hospitality, or contract catering environment, ideally holding aLevel 2 Food Safety in Catering qualification.
- Strong ability to prepare and cook high-quality food in line with set menus, recipes, and service standards.
- Solid understanding of food safety, allergen control, COSHH, and health & safety regulations.
- Experience maintaining high standards of cleanliness, organisation, and food presentation during service.
- Ability to work effectively as part of a team while managing workload in a fast-paced kitchen environment.
Whatwe offer:
Working with Sodexo is more than a job; it’s a chance to be partof something greater. You’ll belong in a company and team that values you foryou; you’ll act with purpose and have an impact through your everyday actions;and you’ll be able to thrive in your own way. In addition, we offer:
- Mental health & wellbeing support
- Employee Assistance Programme for personal, legal, and financial advice
- 24/7 virtual GP & lifestyle rewards
- Discounts for you & family
- Financial tools & retirement plan
- Cycle to Work & Paid volunteering day
Apply today to become a valued member of the Sodexokitchen team and build a rewarding career in professional catering, deliveringhigh-quality food and exceptional service.
Sodexo reserves the right toclose this advert early if we are in receipt of a high number of applications.