Apprentice Chef – Ref 13747

Company Website:

The Mother Shipton Inn
Apprenticeship:
Commis Chef
Occupation:
Catering and Hospitality
Location:
Knaresborough
Type of Business:
Public House
Postcode:
HG5 8HZ
Daily Hours and Breaks:
Working 5 Days out of 7 / Earliest start 9am - Latest finish 10pm / 30 minute paid lunch / 35 Hours per week
Starting Salary:
£224 per week
Vacancy Reference No.:
13747

Company Bio

The Mother Shipton Inn has stood beside the Low Bridge of Knaresborough for hundreds of years, nestled amongst ancient trees and the River Nidd this sixteenth century coaching Inn has survived with its full character intact, basting warm fires, quirky rooms and electric furniture.

Description

• Working alongside the head chef - Learning different Techniques & Butchery Skills
• Using local produce you will cook everything from scratch
• Encouraged to make suggestions for new creations
• Also new suggestion's for the menu

Requirements

• Must be reliable
• A good communicator
• Willingness to learn new skills
• Must have a genuine passion for food
• Must be presentable

Educational Requirements

A*-C in Maths & English

Additional Info

Uniform is provided.

20 days plus Bank Holidays

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